Steve Raichlen

They are grilling celebrities in their own right. You've seen them on TV and you see their cookbooks lined along the shelves of your local bookstore. They may have different origins and a variety of cooking styles, but like you, they all share the same passion and it is for grilling and barbecues.

Bobby Flay is one of the most successful leaders who specialize in grilling and barbecues. In 1991, Flay's restaurant, Mesa Grill opened and has been named as the best restaurant in New York magazine. In 1993, the chef Bobby Flay was elected as Chief James Beard Foundation's Rising Star of the year. It is during the same year as his other restaurant, Bolo opened. love affair with Bobby Flay grid may be better known through his TV shows, BBQ with Bobby Flay, cooked on the grill with Bobby Flay, and Boy Meets Grills and its cookbooks Boy Meets Grill, and its sequel Boy Gets Grill.

Larry Gerber aka The Man BBQ. Known human barbecue or simply Quedbec, Larry Gerber has become the face and voice of virtually everything concerning grills and barbecues. His company, BBQ Man, does endorsements and promotions of various products related to barbecue, events and issues. Besides being a personal chef, he also writes for various national publications processors, hosts a TV show called Culinary Adventures, and can be heard on several radio stations in the Upper Midwest as he talks about the art of barbecue grilling.

Mike Mills is often referred to as the legend in the world of grilling and barbecue barbecue sauce because of his precious family. Between 1989 and 1994, his team, the Apple City BBQ team has won hundreds of awards and prizes in various competitions barbecue. They even hold the record of being four times world champions and being three times World Grand Champion, which no other team has never bee able to beat so far. Today, Mike Mills owns 17th Street Bar & Grill in Murphysboro, IL, and published a book entitled, Peace, Love and Barbecue: Recipes, Secrets, stories, and lies in the legend of barbecue in 2005.

Steve Raichlen is a journalist, cooking teacher, award-winning author and host of PBS television. His bestselling series Barbecue Bible cookbook (over 2,000,000 copies in print) and Barbecue University TV show on PBS has changed for the better American barbecue. In August 2003, Raichlen defeated Iron Chef Roksbura Michiba in a barbecue battle on Japanese television. Some quotes about other fmouus Raichlen include: Oprah called him the "gladiator of grilling" and "Howard Stern hailed him as the" Michael Jordan of Barbecue. "

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