Pita Grill

We call it fast food, but we have everything he eats. And Wendy's is one of our favorites.

Wendy's is known for its square hamburgers and the Frosty ground beef, a form of soft ice cream.

The idea of fast food Wendy's Old Fashioned has actually been inspired by Dave Thomas for travel Kewpee Hamburgers in his hometown of Kalamazoo, Michigan. The Kewpee sold hamburgers square and thick malt shakes, much like the famous restaurant that Thomas eventually founded in Columbus, Ohio, in 1969. Thomas named the restaurant after her fourth child, Melinda Lou "Wendy" Thomas.

And today, they even serve nutritious meals for food conscious. Like Ultimate Chicken Grill with a salad. Junior Deluxe Hamburger without mayonnaise and salad dressing with fat free. Great Chile with a salad and fat free dressing. Plain baked potatoes and a small Chili ...

>>> So if you want to prepare a delicious meal to impress family, friends or even a hot date - perhaps someone you met on a romantic dating - Here are the most popular recipes of all Wendy's ...

- Wendy 's Chicken Caesar Fresh Stuffed Pita -

4 pita

4 c. tsp grated fresh Parmesan

>> Dressing:

1 / 2 cup water

1 / 8 c. Tea dry unflavored gelatin

1 / 3 cup white vinegar

1 / 2 cup olive oil

1 / 2 tablespoon finely chopped red pepper

1 / 2 teaspoon salt

1 / 4 c. teaspoon garlic powder

1 / 4 c. teaspoon Worcestershire sauce

1 / 8 c. teaspoon ground black pepper

parsley Dash

Dash oregano

Dash thyme

dash basil

1 tablespoon grated Romano cheese

1 tablespoon grated Parmesan cheese

2 tablespoons of egg substitute

>> Chicken

2 chicken breasts, boneless skinless

salt

pepper

>> Salad

6 cups romaine lettuce, chopped

1 / 4 cup red cabbage, shredded

1 / 4 cup carrots, grated

1. Prepare the dressing by dissolving the starting gelatin in water. Heat in microwave on high for two minutes or until it begins to boil rapidly. Add vinegar, then whisk, adding oil. Add pepper, salt, garlic powder, Worcestershire sauce, black pepper, parsley, oregano, thyme and basil.

2. Let dressing cool for 15 minutes before adding cheeses and egg substitute. Whisk until slightly thicker, and chill. Overnight refrigeration makes the dressing thicker. Preheat barbecue or indoor grill to medium heat. Salt and pepper the chicken, then grill for 5 minutes each side or until cooked.

3.Remove chicken on the grill and cut into cubes. While chicken cooks, prepare the salad by combining the romaine lettuce, red cabbage and shredded carrots in a large bowl and mix well.

4. Prepare sandwiches starting microwave each pita for 20 seconds. Fold each pita in half like a taco, then add 1-1 1 / 2 cup of romaine lettuce in the bread. Add about 1 / 3 cup of diced chicken on top of the salad in pita bread.

Pour about a tablespoon of dressing over each sandwich. Sprinkle a teaspoon of fresh grated Parmesan on top of each and serve.

- Wendy 's Old Fashioned Burger -

A hamburger bun with sesame seeds

1 / 4 pound ground beef

A Salt

3 slices dill pickle

1 teaspoon ketchup

3 slices white onion ring

2 slices tomato

1 / 4 cup chopped iceberg lettuce

1 tablespoon mayonnaise

1. Using waxed paper, shape the book quarter of beef in a 4-inch square cake. Refrigerate until you're ready to cook.

2. Preheat a grill on high. Toast both halves of the bun, face down in a hot skillet. 3. Lightly salt the hamburger and cook.